COCKTAILS

The Tobacconist Old Fashioned                                                                                    

Knob Creek Rye stirred with Simple syrup infused with 15 year Maduro Tobacco, Madagascar Vanilla Bean and Orange Zest. Orange and Chicory Pecan Bitters added as a final touch.

Barbados Beet

Homemade Beet & Thyme infused syrup, fresh lemon juice and fresh apricot shaken with white Rum. Served with a lemon twist.                                                                                     

Cucumber Basil Gimlet

Cucumber & Basil Infused Hendricks Gin shaken with fresh lime juice served on the rocks with a cucumber garnish.                                                                                                   

Jalapeno Margarita

Jalapeno infused tequila shaken with Cointreau and fresh lime juice. Garnished with a jalapeno wheel.

Frozé

Frozen Rosé

Las Abejas

Montelobos Mezcal shaken with luxardo, Honey and fresh lemon juice. Served over ice with a lemon twist.